Here is a great little masala fries recipe from food blogger Ayesha of @MyBigFatHalalBlog

East End Foods and halal food and recipe creator Ayesha have partnered to showcase how easy, delicious and affordable Iftar dishes can be.

Whilst she fasts, the  blogger and recipe curator proudly shares food inspiration across Instagram, TikTok and her blog – to give her followers that extra confidence in the kitchen.

Here, Ayesha shares one of her favourite dishes for iftar, a fiery ‘Masala Fries’ recipe.


 



Masa Fries Recipe

Ingredients:

700g fries (baked or fried)
1 heaped tbsp East End Foods ghee
1/2 onion, diced
1 tbsp ginger & garlic paste
1 tsp East End Foods chilli powder
1 tsp East End Foods cumin powder
1 tsp East End Foods coriander powder
1/4 tsp East End Foods turmeric 
1 tsp salt
1 tbsp lemon juice
125g chopped tomatoes (I used tin tomato in juice)
4 tbsp ketchup 
Chillies, spring onion & coriander to garnish 

Method:
Begin by softening the onion on medium heat in ghee with ginger & garlic paste.
After a few mins add in all your spices and lemon juice. Cook for a few mins on medium to high heat. 
Add in the tomatoes and ketchup and cook for a few mins.
Add in the cooked fries. Mix & garnish.

East End Foods’ go to spices, lentils and rice range can be found both in independent stores, Asian specialist shops and within the world food sections at Tesco, Asda and Ocado.

To celebrate Ramadan and Eid this year, East End Foods is highlighting its spices by partnering with ASDA to offer consumers a discount of £3 for 4 products both online and in-stores nationwide. The promotions also expand to Tesco and Ocado with spice packs (100g) being reduced to £1.15, and ghee (500g) to £4.50.